Lenten fasting and Easter feasting: The food of Easter in early modern Europe

Add to your list(s) Download to your calendar using vCal

• Dr Victoria Avery, Keeper of Applied Arts, and Dr Melissa Calaresu, Director of Studies and Lecturer in History, University of Cambridge
• Wednesday 10 April 2019, 13:15-14:00
• Fitzwilliam Museum.

If you have a question about this talk, please contact tah25.

Free. Admission is by token, one per person, available at the Courtyard Entrance desk on a first-come first-served basis 30 minutes before the talk. Assisted hearing sets are available.

This talk is part of the The Fitzwilliam Museum series.

This talk is included in these lists:

• Fitzwilliam Museum
• The Fitzwilliam Museum

Note that ex-directory lists are not shown.