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SUMMARY:Plastic in the Food Chain: Can we do without it? - Chair: Dr Clair
 e Barlow\, Dept of Engineering\, University of Cambridge
DTSTART:20210527T173000Z
DTEND:20210527T183000Z
UID:TALK160804@talks.cam.ac.uk
CONTACT:Abigail Youngman
DESCRIPTION:Is plastic essential to reduce food waste? What about the risk
 s it poses to human health and the environment? Are there alternatives? \n
 \nOur panel drawn from academia\, recycling\, the plastics industry and re
 tail will address these important issues and answer questions.\n\nOur pane
 l:\n\nDr Lili Jia (Institute for Manufacturing\, University of Cambridge)\
 n\nBryony Rothwell (RECAP)\n\nClaire Hughes (Sainsbury's)\n\nDr Michel Cas
 sart (PlasticsEurope)\n\nDr Stephanie Wright\, (Environmental Research Gro
 up\, Imperial College)\n\nChair: Dr Claire Barlow (Department of Engineeri
 ng\, University of Cambridge)\n\nThis event is organised by Cambridge Glob
 al Food Security and Energy Transitions @Cambridge IRCs\, supported by #An
 nualFoodAgenda\, an EIT Food project.\n
LOCATION:To register and receive zoom link: https://bit.ly/3vsnlNZ
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